The 90-FQ traction cutting machine is compatible with pasta production lines, featuring variable frequency traction and fixed-length cutting, su···

The triangular composite forming machine is used for the traction, lamination, and shaping of three-dimensional composite puffed foods. It has a···

The four-head octagonal drum system is an automatic multi-component seasoning spray line for puffed foods, featuring four octagonal drums, an au···

The double-head octagonal drum is designed for the automatic batching, syrup spraying, and powder seasoning lines of puffed foods. It employs a ···

The ZYG automatic fryer integrates frying, lifting and lowering sieve, oil draining, and conveying, with a capacity of 150-250kg/h, fuel type 5k···

Features of the Multi-layer Oil/Gas-Fired Oven □ Equipped with high-efficiency oil/gas burners for heating, ensuring rapid temperature rise, lo···

The WHX five-layer top-heated oven is designed for the efficient drying of puffed foods, corn flakes, and granular sheet materials, with a capac···

L'extrudeuse bi-vis SLG75 est conçue pour le traitement par extrusion des céréales et des produits soufflés. Elle est équipée d'un entraî···

L’extrudeuse bi-vis SLG72-AII est une machine d’extrusion et de soufflage alimentaire à haut rendement, avec une puissance totale de 178.25 k···